Cupping
   

 


Cupping is one of the oldest methods of traditional Chinese medicine. Originally, practitioners would use hollowed-out animal horns for cups and place them over particular points or meridians. Today, most acupuncturists use cups made of thick glass or plastic. This allows the acupuncturist to see the skin and evaluate the effects of the treatment.
How does cupping work?
Depending on the condition being treated, the cups are left in place from 5-10 minutes. Several cups may be placed on the patient's body at the same time. Some practitioners may also apply small amounts of medicated or herbal oils to the skin just before the cupping procedure. The oils allow the cups to be moved up or down particular acupoints or meridians after they are applied.
 
What does it treat?

Cupping is used primarily to treat respiratory conditions such as bronchitis, asthma
and congestion; arthritis, gastro intestinal disorders, and certain types of pain.